In the Habsburghaus we cook simple, honest and genuine traditional home cooking, i.e. the typical hut food. You will find our dishes written on our slates directly in the restaurant on a daily basis. Our breads and processed ingredients are also produced regionally. Many other foods are sourced from surrounding farms.
If you have a gluten intolerance or are vegetarian or vegan, just let us know. We are happy to adapt to you and offer you vegetarian, vegan or gluten-free dishes. If you are gluten intolerant, we ask you to bring your own bread if you want one.